Sustainable hospitality solutions that make business sense

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About Vital Hospitality

At Vital Hospitality, we import and distribute cost-effective and innovative maintenance, cleaning and hygiene solutions for commercial kitchens and bakeries across the United Kingdom.

Kitchen cleanliness is essential, particularly in high-volume commercial kitchens. We provide a range of award-winning products and solutions that help you reduce costs, simplify processes and streamline time and resources. Your team will have more time to concentrate on serving great food while maintaining elevated hygiene levels.

We provide an extraordinary level of customer service and support to the brands we represent across the country, which helps us build long-lasting partnerships with independent and large-brand restaurant operators, hotels, public houses, caterers, bakeries and other high-volume food producers.

The foodservice-driven team here at Vital Hospitality understands that every kitchen operates differently. We provide customised solutions, training, and ongoing support for your team to ensure that the solutions are seamlessly integrated into your daily operational workstreams.

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Why work with us?

Our Vital Hospitality offerings are simple. We provide the tools, processes and applications that support commercial kitchens and bakeries to reduce operating costs and carbon footprints.

We spend a lot of time learning about your company to successfully implement our solutions that are beneficial to your unique operation. Our customer service is outstanding, and we will work with you well into the future to ensure relentlessly improved solutions. We love working in commercial kitchens and hospitality and being witness to solutions that benefit the entire industry.

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We understand

We are no strangers to busy kitchens. We understand the pressured environment that regularly handles high-volume workloads and successfully meets time-sensitive deadlines. We understand the importance of streamlining operations, providing a healthy and safe working environment and serving exceptional food.

We work in partnership with owners, chefs and kitchen porters to customise processes. We provide free trials of all of our applications in your kitchen so that you can see the results before you commit. Our highly astute team provides you with hands-on support when implementing solutions to your kitchen. Their experience and support ensure a seamless transition with minimal disruption when introducing products with significant operational, sustainable and financial benefits into your day-to-day business.

The hospitality industry is a passion and lures people from far and wide to work in Michelin-starred restaurants, luxury hotels and decadent bakeries, but behind the scenes, they usually work hot and very long hours, often at unfavourable times.

Ongoing studies show that your team is more dedicated, productive and creative when they feel supported, motivated and happy. Our Vital Hospitality solutions simplify, improve and automate many of the necessary mundane tasks.The solutions afford your chefs and kitchen porters time to concentrate on more inspiring and profitable responsibilities. These new duties are beneficial to your business, are more rewarding and help improve essential skills for each team member.

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Reduce costs

Bottom line savings are essential to running any successful business. Our Vital Hospitality solutions significantly reduce the amount of natural resources and physical time required for each task and save you hundreds, if not thousands of pounds each month.

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Lower your carbon footprint

Sustainability is an increasingly important factor in purchasing decisions. There’s no doubt that our current consumption of the earth’s limited resources has a significant impact on our planet’s health.

Balancing the need for commercial growth without increasing their carbon footprint is extremely difficult for business owners. Vital Hospitality’s solutions help with precisely that.

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Outstanding Customer Service

Flexibility is our middle name. When we say that we will provide you with a service, we make sure that it is exceptional. The team at Vital Hospitality receive all sorts of requests; because of the nature of your business, we adapt accordingly.

We work with some of the biggest and smallest names in the industry; it doesn’t matter who you are; you will always receive the same extraordinary and considerate service. If you face a particularly complicated challenge, we will do our best to implement the necessary change.

Vital Hospitality Solutions

We have transformed traditional cleaning methods so you and your team no longer dread it.

We provide modern, user-friendly, and cost-effective solutions to help you maintain the cleanliness and hygiene of facilities and equipment in your hospitality environment. We will reduce your operating costs and carbon footprint.

If you think your current cleaning practices are inefficient or cost too much, please contact us for an informal chat to understand how we can help you.

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Maintain Cooking Equipment

Pain point:
Daily cleaning and maintenance of kitchen equipment.

Problem:
Effective cleaning and maintenance of cooking apparatus are essential, but it is time-consuming, labour-intensive and costly.

Solution:
User-friendly Spectank® is a soaking solution that will remove fat, oil and grease (FOG) from heavy-use cooking equipment. Grills, filters, gastro trays, pots and pans etc., will be like new, sanitised and shiny with minimal cost or effort.

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Fryer Oil Care

Pain point:
Regularly changing oil in deep fryers to maintain food excellence.

Problem:
Fresh oil is essential in deep fryers but starts to spoil as soon as you use it; moisture, light and heat increase its degradation process.

Solution:
The Frying Oil Care solution doubles oil life with smart applications and tests that ensure you keep the oil fresher for longer and change it at precisely the right time.

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Pre-Rinsing Plates

Pain point:
Time and effort used to pre-rinse crockery and cutlery.

Problem:
Pre-rinsing crockery is essential but time-consuming; it uses excessive amounts of water and is a labour-intensive process. It can also cause work hazards.

Solution:
Award-winning, patented Platescrape™ significantly reduces water consumption, time and staffing needed to pre-rinse crockery. It successfully prevents work hazards.

“When the sales rep first told us about Spectank it sounded too good to be true, but I agreed to a
free trial and we’ve been using it ever since.”

“We use it every night to clean our grills, and fill it with other other equipment too. It’s so easy to use, the staff really like it and makes our life much easier.”

Vivat Bacchus

We love our Platescrape! 

It helped us save 9,000 gallons (40,000 litres) of water in July

MacKenzie River Pizza Co

“The Spectank is used every day. It removes all the black covering from all our baking trays, and
keeps our hygiene officer and bakers happy.”

Karaway Bakery, United Kingdom

“It has been a pleasure working with Attila and the team from Vital Hospitality.”

“At Vapiano we use their Spectank decarbonising tanks which are maintained and serviced on a
monthly basis. Since introducing Spectank’s into our restaurants we’ve been able to reduce the
time and labour being spent on the cleaning of those tough to clean pieces of equipment, pans
and extraction filters.”

Vapiano Restaurants

This is the greatest invention for the restaurant industry. If your restaurant does not have one then you must like spending tons of money on your water bill!

Not only do you save money on water, but your plates actually come out clean! Nate was an absolute gem to deal with and I can honestly say that I could see this product in every kitchen within the next few years!

Chucks Roadhouse
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We love to hear from you!

Queries on any of our solutions? Our knowledgeable team is on-hand to help